FAQs
What are the main responsibilities of a Kitchen Assistant at University Hospital Southampton NHS Foundation Trust?
The main responsibilities include preparing snacks, clearing and washing up after meals, serving food provided by caterers, and using supply systems to order meals and provisions.
Is cooking required in this role?
No, this role does not involve cooking.
What qualifications or training do I need for this position?
You need basic literacy and numeracy skills, as well as clear verbal communication skills. You should also be willing to complete a food hygiene qualification and allergy awareness training as soon as possible if not already held.
What experience is necessary for this role?
You must have experience working in a team environment. Experience in food preparation and handling is desirable but not essential.
What personal qualities are you looking for in a candidate?
We are looking for someone who is calm, organised, committed, reliable, and has good attention to detail to ensure children with allergies receive the correct food. Team working skills are essential.
What benefits do employees receive?
Employees are entitled to a minimum of 35 days paid holiday (pro rata), NHS discounts, and a generous pension scheme.
What are the working hours for this position?
The nursery operates Monday to Friday from 7am to 6.30pm and is closed on bank holidays.
Do I need previous food hygiene training to apply?
While an existing food hygiene qualification is desirable, it is not essential as you can complete it after being hired.
Is this role suitable for someone who prefers to work alone?
While there will be times of lone-working within the kitchen, this role emphasizes teamwork to meet each child's needs effectively.
What is the environment like at the nursery?
The nursery provides a welcoming and supportive environment for staff and children and focuses on meeting the needs of small groups of children.