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Restaurant Team Member

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Franco Manca

23d ago

  • Job
    Full-time
    Entry Level
  • Customer Relations
    Hospitality & Retail
  • London

AI generated summary

  • You should have energy, enthusiasm, a positive attitude, and great communication skills. Be a team player, thrive in a fast-paced environment, and be willing to learn! Experience is not needed.
  • You’ll serve guests with a smile, take orders, maintain cleanliness, ensure high food quality, and work harmoniously with your team to create a lively atmosphere for customers.

Requirements

  • We’re looking for someone with energy, enthusiasm and a passion for making people happy.
  • You’ll be a team player, ready to pitch in and help out wherever needed.
  • Have great communication skills and enjoy meeting new people.
  • Love working in a fast-paced environment where every day is different.
  • Bring a positive attitude a strong work ethic and a big smile.
  • Experience isn’t essential – we’ll teach you everything you need to know!

Responsibilities

  • As a Team Member, you’ll be the heart and soul of our restaurant. Whether you’re serving guests or making sure the dough is just right, every shift is about creating great moments for our customers.
  • You’ll deliver amazing service with a smile, making every customer feel like part of the Franco family.
  • Be hands-on – whether it’s taking orders, serving up drinks, or bringing the best sourdough pizza to the table.
  • Work as part of a team to keep the restaurant buzzing, even during the busiest shifts.
  • Help maintain high standards of cleanliness, food quality and presentation.
  • Live and breathe the Franco vibe – friendly, positive and always ready to lend a hand.

FAQs

What are the main responsibilities of a Restaurant Team Member at Franco Manca?

As a Team Member, your main responsibilities include serving guests, taking orders, ensuring the quality of food, maintaining cleanliness, and contributing to a positive team environment.

Is prior experience necessary to apply for this position?

Answer: No, prior experience isn’t essential. We provide training to help you learn everything you need to know!

What qualities are you looking for in a candidate?

We are looking for someone with energy, enthusiasm, a passion for customer service, great communication skills, and the ability to work well in a team.

What benefits do employees receive?

Employees receive benefits such as a generous share of Tronc, free meals during shifts, ongoing training, 28 days of holiday, a pension scheme, and employee discounts.

Are there opportunities for career growth within the company?

Yes, there are opportunities to grow your career across the UK, particularly through our Franco Academy, which focuses on personal and professional development.

Will I have to work on weekends and holidays?

While specific scheduling can vary, working in the restaurant industry usually requires flexibility to work on weekends and during busy periods, including holidays.

What is the work environment like at Franco Manca?

The work environment at Franco Manca is fast-paced, friendly, and focused on teamwork, where everyone contributes to creating a welcoming atmosphere for customers.

How can I apply for the Restaurant Team Member position?

To apply for the Restaurant Team Member position, simply hit the apply button as indicated in the job listing to start your application process.

Do I need to wear a uniform?

Yes, team members are typically required to wear a uniform to maintain a professional appearance and uphold the restaurant's standards.

Is there an employee referral program?

Yes, we have an employee referral program where you can earn rewards for referring suitable candidates to join our team.

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Franco Manca

Sourdough pizza. As it should be.

Retail & Consumer Goods
Industry
1001-5000
Employees
2008
Founded Year

Mission & Purpose

Franco Manca is one of the fastest growing restaurant companies in the UK. Starting out in 2008, founded by Giuseppe Mascoli in Brixton Market London, we're taking our authentic Neapolitan sourdough pizza across the UK. Franco Manca is built on the belief that to be truly enjoyed, food needs to be made with authentic, delicious ingredients, organic and locally sourced where possible. Guests can enjoy classic Italian flavours from our Margherita to fresh seasonal specials. Franco Manca is the pioneer of the classic Neapolitan sourdough pizza in the UK, we work with seasonal ingredients that are cooked in the traditional method. We aim to keep our business and food simple, authentic and really good value.