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Supervisor

  • Job
    Full-time
    Junior & Mid Level
  • Hospitality & Retail
    People, HR & Administration
  • Peterborough

AI generated summary

  • You should be a confident leader passionate about hospitality, organized, hands-on, and great with people, thriving under pressure while bringing out the best in your team.
  • You will open and close the restaurant, prepare for service, support teams, ensure exceptional guest service, and thrive in a fast-paced environment.

Requirements

  • We’re looking for a confident, positive leader who loves hospitality, thrives in a fast‑paced environment, and knows how to bring out the best in others. You’ll be organised, hands‑on and great with people someone who keeps calm under pressure and leads with personality.

Responsibilities

  • Open and securely close the restaurant in line with company standards.
  • Help prepare for service, working closely with the Management Team to lead successful shifts.
  • Be a key point of contact for both Front and Back of House teams, building strong relationships.
  • Deliver outstanding service, ensuring every guest leaves with a smile.
  • Thrive in a fast-paced, high-energy environment—where the floor is your stage!

FAQs

What are the main responsibilities of a Supervisor at Las Iguanas?

As a Supervisor, you will be responsible for leading shifts, supporting the management team, ensuring outstanding guest service, preparing the restaurant for service, and building strong relationships with both Front and Back of House teams.

What qualities is Las Iguanas looking for in a Supervisor?

We are looking for a confident, positive leader who loves hospitality, thrives in a fast-paced environment, and knows how to motivate others. Being organised, hands-on, and great with people are essential qualities.

Are there any growth opportunities within the company?

Yes, we offer career growth through fully funded apprenticeships and various development opportunities, including Hospitality Supervisor Level 3 courses.

What kind of working hours can I expect as a Supervisor?

You can expect flexible working hours, with negotiable contracts that fit your lifestyle.

What benefits do I receive as a Supervisor?

Benefits include hourly pay with the opportunity to earn Tronc, 50% off food and drink across all Big Table Group brands, access to a 24/7 virtual GP, mental health support, free meals on shift, and various discounts on gym memberships and entertainment.

Is there a formal application process?

Yes, the application process includes submitting your application, a CV review, an interview, and an offer followed by onboarding.

Do I need to have prior experience in hospitality to apply?

While we value experience, what stands out to us is your passion for hospitality, energy, and confidence to lead a team, regardless of your prior experience.

Can I bring someone to dine with me to enjoy the employee discount?

Yes, you can enjoy a 25% discount for friends and family at all Big Table Group brands.

How does Las Iguanas support the wellbeing of its employees?

We offer a comprehensive Employee Assistance Programme that includes mental health support, a 24/7 virtual GP, a second medical opinion service, and more.

What should I highlight in my application?

You should focus on showcasing your personality, experience in leadership, and your passion for hospitality to make your application stand out.

Welcome to Las Iguanas - an everyday celebration of the flavours, pleasures and joy of Latin America.

Retail & Consumer Goods
Industry
1001-5000
Employees
1991
Founded Year

Mission & Purpose

Las Iguanas is a UK-based restaurant chain that serves vibrant Latin American cuisine, inspired by the flavours and culture of South America. Their ultimate mission is to provide an exciting and memorable dining experience that celebrates the diversity and richness of Latin American food and drink. The company's purpose is to create a fun, lively atmosphere where customers can enjoy authentic dishes made with fresh, high-quality ingredients, and experience a taste of Latin America in every visit.