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Operations Manager - Monday - Friday

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Apple

2d ago

  • Job
    Full-time
    Senior Level
  • Hospitality & Retail
  • London

AI generated summary

  • You must have catering management experience, P&L understanding, leadership skills for remote teams, strong communication, and a passion for outstanding food and service.
  • You will oversee catering operations, lead on-site teams, ensure compliance, manage finances, build client relationships, and support site mobilizations and improvement initiatives.

Requirements

  • Proven operational experience in catering management, preferably within contract catering
  • A strong understanding of P&L management, labour control, and compliance standards
  • Inspirational leadership skills – able to motivate and manage remote teams effectively
  • Excellent communication and stakeholder management abilities
  • Strong commercial awareness and a passion for delivering outstanding food & service

Responsibilities

  • Overseeing day-to-day catering operations across a portfolio of sites within your region to begin
  • Leading, supporting, and developing on-site managers and teams to deliver outstanding service
  • Ensuring compliance with company policies, health & safety, food hygiene, and brand standards
  • Managing financial performance including budget control, forecasting, and cost efficiency
  • Building strong client relationships and ensuring high levels of customer satisfaction
  • Supporting new site mobilisations and contributing to continuous improvement initiatives

FAQs

What are the working hours for the Operations Manager position?

The working hours are Monday to Friday, totaling 40 hours per week.

Is the Operations Manager required to travel?

Yes, the position requires occasional visits to sites within the region.

What is the salary range for this role?

The salary range for the Operations Manager position is between £60,000 and £65,000 per annum.

What qualifications or experience are needed for this role?

The ideal candidate should have proven operational experience in catering management, preferably within contract catering, and a strong understanding of P&L management, labour control, and compliance standards.

What kind of benefits does Vacherin offer?

Vacherin offers a range of benefits including personal development and training opportunities, life assurance, pension scheme, holiday allowance, healthcare support, eye care, and various employee perks like discounts and social events.

What are the key responsibilities of the Operations Manager?

The key responsibilities include overseeing day-to-day operations, leading and developing teams, ensuring compliance with policies and standards, managing financial performance, building client relationships, and supporting new site mobilizations.

What leadership qualities are expected from the Operations Manager?

The role requires inspirational leadership skills, the ability to motivate and manage remote teams effectively, and excellent communication and stakeholder management abilities.

What does the company culture at Vacherin look like?

Vacherin celebrates diversity and embraces individuality, focusing on togetherness, empowerment, and having fun as part of their team culture.

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Apple

Technology
Industry
10,001+
Employees
1976
Founded Year

Mission & Purpose

We’re a diverse collective of thinkers and doers, continually reimagining what’s possible to help us all do what we love in new ways. And the same innovation that goes into our products also applies to our practices — strengthening our commitment to leave the world better than we found it. This is where your work can make a difference in people’s lives. Including your own. Apple is an equal opportunity employer that is committed to inclusion and diversity.